WE BELIEVE IN CREATING
A FUSION OF TASTE AND STYLE

The Art of Cooking


Winner of over 25 awards since it was founded in 1977, Upstairs Downstairs Restaurant continues to be the beating heart of Manama’s fine dining scene, the first restaurant to create a fusion of exquisite food blended with a great atmosphere. Upstairs Downstairs has been a favourite because of our passion for great food, and an urge to create the best dining experience. With our central location in the heart of Adliya’s block 338 entertainment scene, and an unconditional love for great food we continue to be the name in fine-dining around the island.

General Manager – Upstairs Downstairs Restaurant | Bahrain

Chef Recommended

Signatures dishes recommend by our chef

Popular Dishes

Our most popular menu

Ingredients

Only the best ones from all over the world

Creating the best dining experience for you & your family

A taste of something quite distinctive


Upstairs Downstairs is popular for its gourmet dining experience, its almost world famous brunches, and fantastic live music and entertainment on the weekends with frequent guest musicians from the UK, South Africa and around the world. Guaranteed enjoyment for you and your family every day of the week.

Key Staff

Our iconic restaurant is only great with our great team
Mr. George Cherian
General Manager

George Cherian is the General Manager of Upstairs Downstairs Restaurant, he has over 20 years of restaurant management experience at some of the best restaurants around the island.

Mr. Bashar Miah
Restaurant Manager

Bashar is the Restaurant Manager at Upstairs Downstairs, he is the person who makes sure that your experience is absolutely perfected from the moment you step in.

Chef S.P. Ashokan
Executive Chef

Chef Ashokan is the head chef at Upstairs Downstairs Restaurant with over 31 years of experience under his belt. He specializes in international fusion cuisine.